Does anyone have any good recipes for Venison (deer)???? - venison deer
My husband went hunting, and we have a deer, and I know I'm about 30 or more pounds of meat and have no idea how to cook. Gorund I have a dish, steaks and roasts! All ideas on how to cook?
Saturday, January 23, 2010
Venison Deer Does Anyone Have Any Good Recipes For Venison (deer)????
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Ground Game Meatloaf
ReplyDeleteSince venison is leaner than other red meats, pork has the additional wealth. Serve as a main dish or cut into slices, chilled as an aperitif.
1 tablespoon vegetable oil
1 large onion, finely chopped
1 1 / 2 pound ground game
3 / 4 minced pork
1 / 2 cup soft fresh bread crumbs
Milk 1 / 3 cup
1 teaspoon salt
3 / 4 c. Tea rubbed sage
1 / 2 teaspoon allspice
Pepper 1 / 4 c. Tea
1 / 3 cup plum jam, minced
2 tablespoons bourbon
1 large egg
Preheat oven to 350 * F (175 ° C). Slightly grease 9 x 5 x 3-inch loaf pan, set aside.
Oil in large skillet over low heat. Add onions and cook, stirring constantly, until soft, 7 to 10 minutes. Transfer to large bowl. cool to room temperature. Add the venison, pork, bread crumbs, milk. Salt, sage, allspice, pepper, jam, bourbon and egg, stir well to mix.
Transfer mixture prepared loaf. Pack up and down smoothly. Cover with foil.
Bake for 1 hour or until firm and cookedby ed. Cool 10 minutes in a saucepan. Drain Care. Invert pan onto plate. Serve warm, at room temperature or chilled.
Makes 8 servings.
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Venison
In a skillet put 1-2 tablespoons of olive oil. Get hot pan over high heat. Steak Fry 45 seconds to 1.5 minutes on each side, making it once. Serve hot and juicy. Steak is barely pink pink center. Salt and pepper to taste.
4 Ways To Jazz It Up:
Season the meat in a pan with the sausage seasoning on each side. Steak taste like a pork chop is a terrific sandwich cookie with eggs, candied sweet potatoes with a baked potato with applesauce or long grain and wild rice.
Because olive oil is heated in accordance with the basic recipe, a pinch of rosemary. Soon, olive oil and rosemary to absorb flavor. Remove the rosemary and the Federal Republic of Yugoslavia, the threads of the basic recipe.
Serve hot with garlic butter on networks with walnut or butter, seasoned with herbs favorites. Or add a spoonful of sour cream and chopped fresh C hotHives. Or even a dollop of red jelly warm currents in the upper or from the side.
Networks that marinate for 30 minutes with a little Worcestershire sauce, liquid smoke. Salt and pepper. Fry Federal Republic of Yugoslavia and the basic recipe or butter. Add onions and roasted red pepper, if desired.
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Deer Burger on Earth
Preparation 15 min.
Bake 15 minutes.
TOTAL 30 min
INGREDIENTS:
Mayonnaise 1 / 3 cup
1 teaspoon juice
1 teaspoon Dijon mustard
1 / 2 teaspoon lemon zest
1 / 3 cup chopped green onions
3 tablespoons yogurt
2 tablespoons finely chopped jalapeno pepper *
Salt 1 / 2 teaspoon
1 red / 2 teaspoon
2 pounds ground deer
8 Burger, Split
8 slices Pepper Jack cheese
NOTES:
In a small bowl and mix to cover mayonnaise, lemon juice, mustard and lemon zest and refrigerate until serving.
In a bowl, combine onion flavor, yogurt, jalapeno, salt and pepper. Crumble beef over mixture and mix well. Shape into eight pie. SkilletRoast, is no longer pink and the flesh. Serve on bread, cheese and mayonnaise mixture. Yield: 8 servings.
Bambirritos - Burrito made with ground game
ReplyDeleteBuck - taco made with ground game